Farms, Food and You
Issues in agriculture affect not just farmers. They influence our lives every day. Explore these issues with NC State University experts and others with ties to agriculture and food-related industries in North Carolina and beyond.
Next Episode: Growing NC Food Entrepreneurship
North Carolina ranks third among states when it comes to agricultural diversity, but roughly 80% of what’s grown here is shipped out of the state to be processed. What’s being done to tap the potential for food entrepreneurs to bring these commodities home?