Extension
A Nontraditional Path to Academic Success
Crop and Soil Sciences’ Jonathan Moore completes his bachelor’s degree in extension education and sets his sights on a master’s.
Groundtruthing Climate-Smart Grasslands
Extension faculty from North Carolina State University’s Department of Crop and Soil Sciences have joined a network of 28 public and private partners to assist producers in implementing climate-smart grassland management strategies and to valuate the practices’ on-farm impact.
Connecting Field and Lab with an Eye Toward Extension
Duncan McSorley has spent the past year and a half interning in extension and the N.C. Plant Sciences Initiative on his way to some day becoming an extension specialist.
Growing Efficiency in Greenhouses
Partnership results in improved energy efficiency in campus greenhouses
More Than PB and Hay: The Value of Peanuts in North Carolina
North Carolina is the fifth-largest peanut-producing state and specializes in the aesthetically fancy Virginia market type, which is mostly used in-shell or as cocktail snacking nuts after shelling.
NC State Turfgrass Releases Lobo™ Zoysiagrass
NC State's Turfgrass Breeding and Genetics program, under the direction of Susana Milla-Lewis, introduces Lobo™ Zoysiagrass, a drought-tolerant warm-season turfgrass for home and commercial landscapes.
New Sports Turf Management Book Levels the Playing Field
Turfgrass expert Grady Miller has co-authored a new, comprehensive guide to help Carolina sports field managers grow and maintain their athletic fields.
New Extension Podcast Puts Crop Expertise In Your Pocket
Crop Sense is Morgan’s new agricultural podcast that provides current, topical expertise on North Carolina field crops. “The information is similar to what’s covered in-depth at a winter meeting, but it comes out during the season and tackles topics that are top of mind for NC growers.”
Sesame Research is on a Roll in NC
A tasty little seed holds great promise for North Carolina grain growers if it holds up to the hype.
Sullivan Farm: Allies in Agricultural Gains
Jay and Jarman Sullivan tend over 800 acres of corn, wheat, and soybeans- just the two of them. They are able to manage at this scale because of an intense focus on farm efficiency and crop variety research.