NC State CALS Moves Up in World Rankings
NC State’s College of Agriculture and Life Sciences was recently named No. 22 in the QS World University rankings, thanks in part to an intentional focus on interdisciplinary collaboration, diversity and excellence.
More Than PB and Hay: The Value of Peanuts in North Carolina
North Carolina is the fifth-largest peanut-producing state and specializes in the aesthetically fancy Virginia market type, which is mostly used in-shell or as cocktail snacking nuts after shelling.
Improving Cotton Genetics
Vasu Kuraparthy, a professor in the Department of Crop and Soil Sciences, is a leading expert in using genetics to increase cotton productivity.