Agroecology Students Build Sustainable Food Forest
The Agroecology Education Farm at NC State has an exciting new project taking root, which will offer long-term opportunities for students and the NC State community to learn about the sustainable cultivation of fruit trees.
$10M grant to NC State, USDA-ARS to advance cover crops, transform agriculture
Chris Reberg-Horton, a professor in the Department of Crop and Soil Sciences, will co-lead a five-year, $10 million grant to improve the sustainability and profitability of agriculture by advancing the study and use of cover crops such as rye, clover and radishes.
Mapping Wetland Soils Guides NC Coastal Land Use
Salt and sediment usually convey a negative connotation in environmental contexts. But researchers like Dr. Matthew Ricker, NC State Crop & Soil Sciences, report that their threat or value depends on where they occur.