A New IDEA: Pairing Trainees with Computational Experts During the Pandemic
This spring in the midst of a pandemic, a committee of CALS faculty members matched graduate students and postdocs with data they needed to analyze or model computationally to computational experts with the necessary expertise. Learn more about how the collaboration is going for three trainees.
New Grants Support Microbiome and Resiliency Studies
Christine Hawkes and Kevin Garcia recently received separate federal grants to study plant and soil microbiomes to understand how the soil captures carbon and how symbiotic root fungi help legumes get potassium. This research will improve the resiliency of agriculture.
For the Next Agricultural Revolution, Look to the Microbiome
A national task force led by scientists with NC State ties says the plant microbiome could be key to unlocking the agricultural revolution needed to feed a fast-growing world population.
What a Changing Climate May Mean For Crop Pests
Insects are ideal indicators of how climate change is affecting agriculture.
STEM Careers Start with A College Major in Soil
We have one earth. It’s currently our single place in the universe on which to build our homes, feed our communities, and sustain life. Soil is the common ground for a rich career field for anyone interested in STEM and environmental science.
Agriculture Loses Longtime Advocate Dan Weathington
NC State College of Agriculture and Life Sciences is remembering friend Dan Weathington, a supporter and advocate for the North Carolina Plant Sciences Initiative. Weathington recently passed away.