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Our Research Platforms
Learn about the three key research areas we’re focusing on as we improve the world through plant science innovation.
The challenges facing agriculture are complex and multifaceted. Solving them requires bold curiosity to ask critical questions from a different perspective and courage to break down academic and research barriers and engage experts across disciplines in the pursuit of innovation.
What does this innovation look like? Increasing yields, creating new varieties, extending growing seasons, enhancing agricultural and environmental sustainability, and producing new and improved technology. What is the goal? Preparing farms to keep pace with a fast-moving future to help ensure a healthier, well-fed world.
We focus our bold, interdisciplinary research on three key areas.
Improving Crop Resilience
NC State plant science researcher Amy Grunden is leading a new $30 million Collaborative Crop Resistance Program. The goal of this interdisciplinary research effort is to help make crops more resilient against environmental stresses while reducing the need for chemical treatments and irrigation.
90+ Crop Varieties in N.C.
We’re helping the state’s already-booming agriculture industry expand to produce even more.
N.C. PSI Research News More N.C. PSI News
Jan 2, 2020
Fusing Disciplines, Transforming Graduate Education
An interdisciplinary program prepares students to grapple with the growing role of genetic engineering and biotechnology in agriculture — and solve complex societal problems.
Dec 16, 2019
Salty Algae Leads to Sweet Success
NC State University professor Heike Sederoff started studying saltwater algae more than a decade ago as part of a project to use algae to make biofuel. This research led to a recent paper in the journal Nature and a biofuels patent application.