People
Food Science Faculty
Jonathan Allen
Professor, Director of Graduate Programs for Food Science
MaryAnne Drake
William Neal Reynolds Distinguished Professor of Food Science
Dana Hanson
Associate Professor, Department Extension Leader, Extension Specialist, Meat Science
Gabriel Harris
Professor, Co-Director of Undergraduate Programs for Food Science
Mary Ann Lila
David H. Murdock Distinguished Professor, Food Bioprocessing & Nutrition Sciences and Director, Plants for Human Health Institute
Ilenys Perez-Diaz
USDA-ARS Research Microbiologist and Associate Professor