We transform challenges into agriculture and life sciences opportunities.
Richard H. Linton
Dean, College of Agriculture and Life Sciences
Electric Congress Turns 70
Every summer, North Carolina 4-H Electric Congress draws young people from across the state for hands-on learning -- and fun -- in science, technology, engineering and math related to electricity.Watch the Video
Recent News More Stories
Jul 19, 2017
‘Defining Moment’: Food Processing Innovation Center Poised to Boost N.C. Economy
The new North Carolina Food Processing Innovation Center could create jobs, revitalize rural communities, open new markets for entrepreneurs and farmers … and the list goes on.
Jul 10, 2017
Faculty Focus: Jean Ristaino Wins Fulbright Award
Jean Ristaino’s passion for ensuring food security for a fast-growing world population has taken her around the world to help other scientists and students gain skills in identifying and tracking new and re-emerging plant diseases. Her next stop: Italy.
Leading the Way
NC State ag research has a massive economic impact on rural North Carolina.
The Covington sweet potato, developed at NC State, makes up 20% of the U.S. sweet potato market.
CALS research has generated more than $25 million in licensing revenue since 2011.
Paths to CALS
Several of our students share the stories of their unique paths to the college, why they love CALS, and what they hope to accomplish here.