You may not think about how the food in your grocery cart got there. Fortunately, we do.
We evaluate and discover everything from breakfast meat to the next big thing in healthy drinks to ensure consumers have access to an abundant and safe food supply.
We conduct research, work with manufacturers and pass our knowledge along to the next generation of food industry leaders.
Next time you’re picking up dinner, think of us. We’re the ones who helped make sure it’s safe, nutritious and sustainable.
Explore Food, Bioprocessing and Nutrition Sciences
At A Glance
View and download our brochures for a quick synopsis of our departmental offerings:
