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Professor, Director of Graduate Programs for Food Science

Todd R. Klaenhammer Distinguished Professor

Assistant Professor, Seafood Science

USDA-ARS Research Food Technologist and Professor

William Neal Reynolds Distinguished Professor of Food Science

Associate Professor, Department Extension Leader, Extension Specialist, Meat Science

Professor, Director of Undergraduate Programs for Food Science

USDA-ARS Research Food Technologist

Associate Professor

David H. Murdock Distinguished Professor, Food Bioprocessing & Nutrition Sciences and Director, Plants for Human Health Institute

USDA-ARS Research Microbiologist and Associate Professor

Assistant Professor, Food Engineering

Department Head, Professor

Teaching Assistant Professor, Food Science

Associate Professor and Distance Education Coordinator

Assistant Professor in Food Sustainability

Assistant Professor in Food Chemistry