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Andrew Neilson

Associate Professor, Microbiome

Faculty

Plants for Human Health Institute (PHHI), 600 Laureate Way, Room 4229, Kannapolis, NC 28081

704.250.5495

Area(s) of Expertise

Dr. Neilson’s research focuses on the interactions between dietary phytochemicals (particularly flavonoids) and the gut microbiome, and how these interactions influence human health. Of specific interest are the bioactivities of microbial metabolites produced when the gut microbiome metabolizes unabsorbed dietary components. Specific health areas of interest include gut health and metabolic syndrome. Prior to joining PHHI, Dr. Neilson spent 7.5 years as a faculty member at Virginia Tech.

Professional Memberships

  • American Society for Nutrition
  • Phi Tau Sigma

Publications

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CV

View Curriculum Vitae

Education

Ph.D., Food Science, Purdue University (2009)
B.S., Food Science, Brigham Young University (2005)