People
Faculty
Lynette Johnston
Assistant Professor and Food Safety Extension Specialist
Mary Ann Lila
David H. Murdock Distinguished Professor, Food Bioprocessing & Nutrition Sciences and Director, Plants for Human Health Institute
Ilenys Perez-Diaz
USDA-ARS Research Microbiologist and Associate Professor
Muquarrab Qureshi
USDA-ARS Research Leader, Food Science; Market Quality and Handling Research Unit USDA-ARS Location Coordinator
John D. Sheppard
Professor, Director of Undergraduate Programs for Bioprocessing Science