Dee Shore
NC State, UNC collaborate on microbiome project
With a new U.S. Department of Agriculture grant, the University of North Carolina at Chapel Hill and NC State University are working together to better understand how communities of microbes influence disease transmission.
3MT Finalists Named
Michael Fisher, Sayed Mashaheet and Sophia Webster have been named finalists in NC State University's Three-Minute Thesis Competition.
International Congress of Entomology winners announced
Several departmental faculty members and students were honored at the International Congress of Entomology, the largest gathering of entomologists to date.
Raulston Inducted into Raleigh Hall of Fame
The late J.C. Raulston, who founded the university arboretum bearing his name, was among eight individuals recently inducted into the Raleigh Hall of Fame.
Students Win Travel Awards
Emily Meyers, Camilo Parada and Nathan Miller won student travel awards for oral or poster presentations to the American Phytopathological Society meeting in Tampa in August.
NC State Plant Pathologists Win APS Awards
Four members of NC State's Department of Entomology and Plant Pathology won American Phytopathological Society Awards for 2016.
Munster Wins Pride of Wolfpack Award
Plant Disease Diagnostician Mike Munster won the award for writing the recently published “Diseases and Disorders” chapter of the North Carolina Cooperative Extension Gardener Handbook.
Whipker Wins National Award
An NC State University professor who’s an internationally acclaimed expert in the fields of plant growth regulators and plant nutrition recently won the Society of American Florists’ Alex Laurie Award.
Plant Puts Up a Big Stink at NC State University
NC State’s corpse flower recently bloomed, sending out not just a big flower – one of the largest in the plant kingdom – but a big stink as well.
NC State to Study Economic Value of Improving Water Quality
The U.S. Environmental Protection Agency announced this week that NC State University is one of six universities awarded a total of $4.8 million in funding to work with local communities to better understand the economic value of water quality.