Bartolome Cisneros spent his 2019 summer at UPV in Valencia, Spain. Below are the links to the blog posts during his research experience.
Bartolome Experiences the Local Valencian Cuisine
Bartolome’s 3rd week: HPLC & Paris Excursion
Summary of Bartolome’s Research at UPV
Other Top News
NC State Hosts Latin American Cochran Fellows for Sustainable Agriculture Immersion
The U.S. Department of Agriculture's Cochran Fellowship Program brought 17 fellows from across Latin America to NC State for two weeks in April for an immersive training on climate-smart agriculture practices and partnerships.
A Flourishing International Partnership
Faculty in the Department of Biological and Agricultural Engineering discussed cutting-edge applications for robotics and machine learning in agriculture during a trip this spring to the Technical University of Moldova.