Sep 18, 2020
Student Spotlight: Andrew Howell
The most impactful experience for me so far was conducting research in New Zealand. At the beginning of my Ph.D. program three years ago, I was offered an opportunity to collaborate with the National Institute of Water and Atmospheric Research (NIWA). I spent 6 months conducting research on a novel aquatic herbicide which was in the labeling process here in the US at the time.
Sep 8, 2020
Science Confirms Coronavirus not Transmitted by Food
While Chinese authorities are requiring additional tests on frozen meat and poultry for traces of the virus that causes COVID-19, this scientific review by NC State CALS researchers and the American Frozen Food Institute finds that SARS-CoV-2 cannot be spread by foodborne routes.
Sep 3, 2020
Syngenta Donates One-of-a-Kind Laboratory Equipment to N.C. PSI
Long-time NC State corporate partner Syngenta, a global agriculture company, donated four plant growth chambers with unique capabilities and a specialized weighing system for water-use research to NC State’s Plant Sciences Initiative. The Plant Sciences Building is scheduled to open in early 2022.
Aug 25, 2020
What a Changing Climate May Mean for Crop Pests
Agricultural systems in most parts of the world are the result of generations of trial and error (and, over the last 100 or so years, agricultural research) that, ultimately, reduce that risk as much as possible. In other words, agriculture depends on the local predictability of environmental conditions. Climate change reduces that predictability.
Aug 21, 2020
Lasting Impacts: Closing Ceremony for International Journal Publication Course
Universidad Nacional Agraria La Molina and North Carolina State University came together to participate in a virtual closing ceremony for a course NC State Faculty, Dr. Hannah Burrack, and Dr. Steven Hall designed to guide the publication process of articles on aquaculture in international scientific journals