Fermentology Miniseminars: Inuit Fermentation: Animal-Based and Archaic
As part of the Arctic Indigenous diet, Inuit fermented foods are all animal-sourced, even the ones made from plants. From the stomach content of the caribou to the seabirds in…
As part of the Arctic Indigenous diet, Inuit fermented foods are all animal-sourced, even the ones made from plants. From the stomach content of the caribou to the seabirds in…
Kick off National Pollinator Week with the Staff Senate and NC State’s Dr. Hannah Levenson! Learn about the who, the how, and the what of native bees. Attendees will learn about…
Join Staff Senate and Hannah Levenson, community ecologist, for a discussion about the who, the how and the what of native bees. Attendees will learn about the diversity of native…
Tuesday, June 22, noon – 1 p.m. Zoom link will be emailed prior to the event Learn how to create habitat for bees and birds in your home garden! Debbie…
Join Becky Skiba, from the NC Wildlife Resources Commission, as we learn more about the benefit of bats and how to be “bat friendly” neighbors with little effort. Addressing small…
Join Danesha Seth Carley, Ph.D. and Ms. Anne M. Spafford, MLA, ASLA as they discuss their latest book, “Pollinator Gardening for the South: Creating Sustainable Habitats”. Learn about planning, planting,…
Join Danesha Seth Carley and Anne M. Spafford, both of whom teach in the Department of Horticultural Science at NC State, as they discuss their latest book, Pollinator Gardening for the…
With some pollinator species on the decline, NC State has taken steps to protect pollinator species by establishing habitat, addressing pests with fewer pesticides, raising awareness about the importance of biodiversity…
Monthly beekeeping webinars on YouTube from January through October. Last Wednesday of the month, 7:00 pm. Dr. Tarpy and the NC State Apiculture Program continue their online webinars with beekeepers to…
Please join Crop and Soil Sciences as together we assist the Feed the Pack pantry in combating the food insecurity experienced by students in the Wolfpack family. We’ve made it…
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