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IR-4 Project 2022 Food Use Workshop Registration Open

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September 13, 2022 - September 15, 2022

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Registration is open for the 2022 Food Use Workshop. Research priorities for residue, product performance, and integrated solutions studies for 2023 will be identified during this event.

This year’s workshop will be held in person September 13 – 15 in Bloomington, Minnesota at the Hyatt Regency Bloomington-Minneapolis. A virtual option will be available for those who are unable to travel.

Registration Rates:
$250 until 11:59 p.m. EDT on Wednesday, August 31
$350 after 12 a.m. EDT on Thursday, September 1.

Cancellations and requests for refunds must be submitted by Tuesday, September 6. No refunds will be granted after this date.

Details


Start
September 13, 2022
End
September 15, 2022
Event Categories:
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Website
https://www.ir4project.org/events/2022-food-use-workshop/
Organizer
CALS Communications
Email
cals_communications@ncsu.edu
Website
View Organizer Website