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CALS Lunch & Learn – Healthy Cooking in the Kitchen

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May 15, 2019 @ 12:00 pm - 1:00 pm

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Healthy Cooking 101 will be presented by Dr. Carolyn Dunn, Professor and Department Head, Agriculture and Human Sciences.

This CALS Lunch and Learn will take place in the new kitchen! Learn all about how to incorporate more vegetables into your cooking and diet.

Details


Location
Organizer
Katy Wilson
Phone
919.513.4436
Email
klwilso7@ncsu.edu