Registration fee includes lunches and snacks, and all course materials (manual, workbook, certificate)
For more information got to https://poultry.ces.ncsu.edu/wp-content/uploads/2012/03/Course-Description-September-2017-1.pdf
Join us on Thursday, September 28th for lunch after class at Mitch’s Tavern!
A seminar by Dr. Lee Van Wychen, Science Policy Director of the National and Regional Weed Science Societies. Dr. Van Wychen grew up on a dairy farm near Green Bay,…
The Biological and Agricultural Engineering department is pleased to welcome Dr. Jirka Simunek to NC State University. Dr. Simunek is a Soil Physicist/Hydrologist and Professor, Department of Environmental Sciences, University…
Dr. Art Bruneau Golf Tournament and Scholarship Fundraiser
Dr. Robert Scheller – CFEP: Emerging Plant Disease and Global Food Security Colloquium
The CEnREP Bi-monthly Luncheon Colloquium provides faculty and students with interests in environmental and resource economics an informal, ongoing forum to present research and receive early feedback on their projects.
In compliance with the Americans with Disabilities Act, NC State will honor requests for reasonable accommodations made by individuals with disabilities. Direct accommodation requests to the event organizer listed on the event.