Staff
Extending a Helping Hand
Across North Carolina, NC State Extension stands in the gap between high tech and high touch for the state’s citizens. Providing services to all 100 counties in “normal” times takes the tireless efforts of hundreds of NC State Extension workers. […]
What a Changing Climate May Mean For Crop Pests
Insects are ideal indicators of how climate change is affecting agriculture.
The Class of 2020 Writes Their Own Story
We asked the class of 2020 to share their stories. Explore all the extraordinary things they thought and did here, in their words.
Meet the 2020 NC State Sustainability Award Winners
The NC State Sustainability Council has announced the winners of the 2020 NC State Sustainability Awards.
Now What?
Without going far, kids can explore and learn from familiar environments. Liz Driscoll, an NC State Extension 4-H specialist, suggests five easy outdoor activities to try when your kids are feeling cooped up.
Advancing Hemp Research
Pyxus International Inc. partners with NC State to optimize hemp production practices.
12 New Minds on Campus
A dozen new faculty members share their research, quirks and why they’re proud to be a part of the Wolfpack.
Fueling the Future: Elephant Grass as Potential Biofuel Material (And More)
A common perennial grass may hold uncommon promise for research, agriculture and industry – and it may even fuel the future. A team of NC State scientists are exploring the potential of miscanthus.
Only the Fair-est: Capture CALS’ Fair Spirit And Win
Capture and share CALS’ fair spirit this year, and you could win a prize.
CALS’ Newest Major: Agroecology and Sustainable Food Systems
The start of a new academic year brings a new multidisciplinary major, the bachelor of science in agroecology and sustainable food systems, to CALS.