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Upcoming Events

July 2020

Fermentology Mini-Seminars: The Evolution of Sour Taste in Hominids

July 9 @ 4:00 pm - 5:00 pm

Fermentology Mini-Seminars: The Culture, History and Science Behind Foods at Home Join us for a series of short talks (20 minutes on average) from CALS' Applied Ecology department about the culture, history and science behind the foods you have at…

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Landscape for Life Class: Landscape Design Concepts

July 15 @ 6:00 pm - 8:00 pm

The class will be held on six consecutive Wednesday evenings, beginning on June 24, from 6–8 p.m. and ending on July 29. Where:  N.C. Cooperative Extension – virtual class using Zoom How to register: Call (910) 455-5873 or email diana_Rashash@ncsu.edu Cost: …

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Fermentology Mini-Seminars: The Evolution of Fermentation by Primates

July 16 @ 4:00 pm - 5:00 pm

Fermentology Mini-Seminars: The Culture, History and Science Behind Foods at Home Join us for a series of short talks (20 minutes on average) from CALS' Applied Ecology department about the culture, history and science behind the foods you have at…

Find out more

Virtual Plant ID: Roses

July 21 @ 6:00 pm - 7:00 pm

This is a free,16-session, 1-hour Zoom course based on the NC Certified Plant Professional plant list, as currently posted on the NCExtension Gardener Plant Toolbox. The course is designed for individuals who are planning to pursue certification at some point…

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Landscape for Life Class: Plant Selection

July 22 @ 6:00 pm - 8:00 pm

The class will be held on six consecutive Wednesday evenings, beginning on June 24, from 6–8 p.m. and ending on July 29. Where:  N.C. Cooperative Extension – virtual class using Zoom How to register: Call (910) 455-5873 or email diana_Rashash@ncsu.edu Cost: …

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Fermentology Mini-Seminars: Novel Misos

July 23 @ 4:00 pm - 5:00 pm

Fermentology Mini-Seminars: The Culture, History and Science Behind Foods at Home Join us for a series of short talks (20 minutes on average) from CALS' Applied Ecology department about the culture, history and science behind the foods you have at…

Find out more

Virtual Plant ID: Grasses, sedges, and related

July 28 @ 6:00 pm - 7:00 pm

This is a free,16-session, 1-hour Zoom course based on the NC Certified Plant Professional plant list, as currently posted on the NCExtension Gardener Plant Toolbox. The course is designed for individuals who are planning to pursue certification at some point…

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Virtual Turfgrass Field Day

July 29

Learn about turf problems and solutions at different times of the summer and from different locations.   Read more at: https://www.turffiles.ncsu.edu/2020/06/virtual-field-day-1/?src=rss

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Landscape for Life Class: Optimum Planting Practices

July 29 @ 6:00 pm - 8:00 pm

The class will be held on six consecutive Wednesday evenings, beginning on June 24, from 6–8 p.m. and ending on July 29. Where:  N.C. Cooperative Extension – virtual class using Zoom How to register: Call (910) 455-5873 or email diana_Rashash@ncsu.edu Cost: …

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Fermentology Mini-Seminars: Vegetable Fermentation

July 30 @ 4:00 pm - 5:00 pm

Fermentology Mini-Seminars: The Culture, History and Science Behind Foods at Home Join us for a series of short talks (20 minutes on average) from CALS' Applied Ecology department about the culture, history and science behind the foods you have at…

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