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2017

Hands plating food

Mar 22, 2017

Restaurant and Farm Pairings Set for 10th Anniversary Farm to Fork Picnic

Farm to Fork Picnic Weekend events will feature culinary historian Michael Twitty and celebrate relationships between local farmers, chefs and culinary artisans. 

Gov. Roy Cooper at Ag Awareness Day podium.

Mar 22, 2017

NC Ag Awareness Day Supports Research to Grow Agriculture

Nearly 500 people gathered in Raleigh recently for North Carolina Ag Awareness Day, an event designed to celebrate agriculture and its $84 billion a year contribution to the state’s economy. 

BAE's L.T. Woodlief receives an award for 45 years of service to NC State

Mar 22, 2017

Faculty Focus: 45 Years and Going Strong

Labin “L.T.” Woodlief Jr. has worked for NC State University for 45 years. And he’s eyeing the big 5-0. Woodlief is a research specialist in the Department of Biological and Agricultural Engineering. 

Dr. Rob Dunn just published a new book about the risks of lack of biodiversity in food.

Mar 17, 2017

Yes, We Might Have No Bananas

Rob Dunn’s newest book, “Never Out of Season,” examines the risks of a lack of biodiversity in our food supply. Dunn is a professor in the Department of Applied Ecology. 

girl holding carrots and radishes

Mar 7, 2017

Online Dashboards Illustrate Local Foods Spending Data

Where are North Carolinians buying local foods? How much are they spending? These are just some of the questions being answered through a collaboration of the NC 10% Campaign and RTI International. 

CALS alumni Rachel Grantham is now an agronomist at Smithfield.

Mar 6, 2017

AgPack Strong: Rachel Grantham’s Advice to Students

During her time at CALS, Smithfield’s Rachel Grantham learned a lot about agricultural business management, networking – and the importance of keeping an open mind in your career. 

american chestnut seed

Mar 1, 2017

Mason Pharr Seminar: Reviving the American Chestnut

On March 30, 2017, the Horticultural Science Graduate Student Association’s (HSGSA) Mason Pharr Seminar is featuring Dr. Paul Sisco, of The American Chestnut Foundation and its Carolinas Chapter. Dr. Sisco… 

CALS Animal Science major Kristen Hasegawa

Mar 1, 2017

Student Spotlight: From Hawaii to the Brickyard

Kristin Hasegawa traveled more than 4,600 miles from home to pursue her dream. Now a sophomore animal science major, she considers CALS her second home. 

Feb 22, 2017

Student Spotlight: Ag-Adventurer Christina Harvey

Senior Christina Harvey has packed her time in CALS as full as possible. Her goal? A farm of her own. 

Julieta Sherk seated in a patio. In the foreground: a statue of a medic aiding a wounded soldier.

Feb 17, 2017

Faculty Focus: Julieta Sherk Wins Fulbright Award

Julieta Sherk will head to Mexico next fall as a J. William Fulbright Global Scholar in Science and Technology. Learn more about her passion for landscape design as a vehicle for social change and improved community development.