Other News
EMGV Making a Difference: Community Gardens Connect, Teach and Feed Us
Each year, NC State Extension Master Gardener℠ (EMG) volunteers share research-based information and promote sustainable gardening practices through community projects across North Carolina. Their work in Caldwell County is making an impact: helping us all eat (and enjoy!) more homegrown vegetables.
Better Berries? Coming Up!
Three CALS scientists have won a four-year U.S. Department of Agriculture grant to improve blueberries and cranberries based on producer and consumer interests. The VacciniumCAP project leverages genetic & genomic resources to enable the development of blueberry and cranberry cultivars with improved fruit quality attributes.
Wehners Establish Fellowship Endowment
Todd and DelMarie Wehner recently created the Wehner Horticulture Fellowship Endowment to assist NC State University graduate students interested in horticulture studies. The Wehners said they benefited from university training and careers, and they want to pay those benefits forward to future horticulturists.
Stevia and Organic Agriculture Assistantships
Competitive assistantships are available in the Department of Horticultural Science program areas of research for outstanding candidates to a thesis-based master’s and doctoral programs.
Bridging the Workforce Gap: A Partnership Between Academia and Horticulture Industries
Horticultural Science students have wide-ranging interests and hopes for horticultural careers. We need a wide range of opportunities for them. We are developing a database of these opportunities to connect employers with student experiences.
Homegrown: Vermicompost Makes Your Garden Grow
Dig in with Rhonda Sherman, solid waste specialist with NC State Extension, as she sheds light on the subterranean spoils that await in this In the Garden segment.
Passionate Professionals, Innovative Researchers, and Knowledgeable Specialists
It is a great time to be a horticulturist and an especially great time to be a graduate student in the Department of Horticultural Science. As many of you know, there are numerous grand challenges at the global scale and local scale with regard to food security, environmental stewardship, landscape design, recreation and, of course, human health and welfare.
20th Vermiculture Conference
The 20th Annual Vermiculture Conference is being hosted from October 26-27, 2019 (Saturday & Sunday) at The James B. Hunt Jr. Library in the Duke Energy Hall. Seats are filling up fast, so now is the time to register and make your travel plans.
Lupin Returns: Corpse Flower at NC State
NC State's corpse flower will unfurl in all its pungent glory at any moment. Want to catch a glimpse (or a whiff) of the giant bloom? Sign up to visit Lupin in person or watch the livestream from your desktop.
CEFS Celebrates 25 Years of Sustainable Ag and Food Systems Work in NC
Twenty-five years ago in North Carolina, amid rising concern about the impact of agriculture on the environment, a groundbreaking partnership was established and the Center for Environmental Farming Systems (CEFS) at Cherry Research Farm in Goldsboro was founded on Feb. 1, 1994.