The Food Animal Initiative has named six leaders to head its five platforms aimed to further develop the future of the food animal industry.
From the NC State Dairy Farm to the JC Raulston Arboretum, take a look at our CALS environment dusted in snow.
The College of Agriculture and Life Sciences has awarded six Advancing Food Animal Innovation and Talent Development Grants to help shape the future of food animal agriculture.
Felipe Carvalho da Silva, a reproductive biologist and beef specialist with NC State University, recently traveled to Malawi to learn how he can help support cattle farmers in breeding more productive herds.
Four soon-to-be graduates from the College of Agriculture and Life Sciences reflect on their time at NC State and what comes next.
A collaboration of researchers will explore a new, high-tech approach to controlling indoor environments for pigs with support from a $1.15 million grant from the National Institute of Food and Agriculture.
