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All Animal Science News

Scott Collins and Kathryn Poloff of Hoofprint Biome pose smiling in their lab coats.

Nov 21, 2023

Trusting Their Gut: NC State Spinout Company Knows Cows Hold the Key to Quickly Cooling the Climate

Hoofprint Biome, which recently closed a $4.25M pre-seed round of venture capital funding, was founded by two NC State Ph.D. grads with the mission to improve cattle’s gut health and, as a result, reduce methane — a major contributor to climate change. 

Three young woman posing in front of a red patterned wall

Nov 6, 2023

In Their Own Words: CALS First-Generation Students

In honor of First Generation Celebration Week, CALS recognizes the diversity within the first-generation community and explores how their experiences contribute to the university’s richness. 

animal science club milk booth at the state fair

Oct 25, 2023

Check Out CALS at the Fair

From the Food Science Club and Howling Cow ice cream to the Animal Science Club’s milk booth, check out how NC State’s College of Agriculture and Life Sciences helped make this year’s North Carolina State Fair the best day ever! 

Olivia Mabe with her cow at the State Fair

Oct 12, 2023

Show Time at the State Fair

On this episode of the Farms, Food and You podcast, hear from CALS junior Olivia Mabe, who will be showing her halter-trained heifer at the North Carolina State Fair. Learn what makes a prize-winning cow and why you and your family should take a break from the rides, games and fried treats to check out the exhibition. 

Olivia Mabe with her cow at the State Fair

Oct 11, 2023

Show Time at the State Fair

On this episode of the Farms, Food and You podcast, hear from CALS junior Olivia Mabe, who will be showing her halter-trained heifer at the North Carolina State Fair. Learn what makes a prize-winning cow and why you and your family should take a break from the rides, games and fried treats to check out the exhibition. 

Ashlyn Ramsey wearing an NC State sweatshirt in a barn with cows

Jul 25, 2023

The Coolest Summer Internship

Animal science student Ashlyn Ramsey is exploring the dairy industry — and sampling ice cream and cheese — this summer at Looking Glass Creamery in Polk County. 

NC State's Memorial Belltower with the sun peeking through the trees

Jun 21, 2023

Four Incoming CALS Students Named Park Scholars

The four students were selected for the Park Scholarship out of more than 3,400 applicants. 

a woman scientist wearing a purple lab coat working in a lab

Jun 6, 2023

The Rise of Antimicrobial Resistance

North Carolina Food Animal Initiative Fellow Jessica Parzygnat is studying antimicrobial resistance on poultry farms, and what we can do to avoid it. 

a greyish rhinoceros stands on a grassy hill; several other rhinos are sleeping on the ground nearby

Jun 5, 2023

How Studying Poop May Help Us Boost White Rhino Populations

Researchers have identified significant differences in the gut microbiome of female southern white rhinos who are reproducing successfully in captivity, as compared to females who have not reproduced successfully. 

Caroline Vande Berg sits next to a food trough, where a row of heifers eat.

May 31, 2023

Students Churn Out Dairy Creations From Farm to Table

NC State students help create Howling Cow milks and ice creams by caring for cattle, preparing products and serving frozen treats. They learn hands-on skills that support their coursework, research and future careers.