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Maturing South Atlantic Hop Industry is Topic for March Conference

Department of Horticultural Science

Lee Ivy receives Gertrude Cox Award

Apr 11, 2017

Lee Ivy Wins 2017 Gertrude Cox Award

Lee Ivy of the CALS Department of Horticultural Science won the 2017 Gertrude Cox Award for Innovative Excellence in Teaching and Learning with Technology. He partnered with DELTA on his award-winning Home Horticulture course. 
Close up photo of a daisy

Apr 11, 2017

Plants Enrich the Economy and People’s Lives

Springtime is gardening time in North Carolina — and time to celebrate the value that plants bring to people’s lives. 
Three scientists looking at stevia in a greenhouse.

Mar 28, 2017

Breeding a Better Stevia Plant for the Southeast

At NC State University, scientists are working on something sweet, experimenting with ways to improve a plant that yields a sweetener known as stevia. 
girl holding carrots and radishes

Mar 7, 2017

Online Dashboards Illustrate Local Foods Spending Data

Where are North Carolinians buying local foods? How much are they spending? These are just some of the questions being answered through a collaboration of the NC 10% Campaign and RTI International. 
Student Spotlight: CALS student Christina Harvey in front of mountains in New Zealand

Feb 22, 2017

Student Spotlight: Ag-Adventurer Christina Harvey

Senior Christina Harvey has packed her time in CALS as full as possible. Her goal? A farm of her own. 
Julieta Sherk seated in a patio. In the foreground: a statue of a medic aiding a wounded soldier.

Feb 17, 2017

Faculty Focus: Julieta Sherk Wins Fulbright Award

Julieta Sherk will head to Mexico next fall as a J. William Fulbright Global Scholar in Science and Technology. Learn more about her passion for landscape design as a vehicle for social change and improved community development. 

Feb 10, 2017

“Greater Good” Award to Boost Sweet Potato Research

A plan to shed more light on the complicated genetics of the sweet potato has garnered two NC State University scientists an Agricultural Greater Good Initiative Award from the genomics company Illumina. 
photo of radish crop

Jan 30, 2017

Fueling the Future of Specialty Crops

A $1 million specialty crops professorship and allied programmatic endowment for the NC State Specialty Crops Program will create exciting new opportunities for North Carolina farmers. 
Strawberries of different ripeness

Jan 11, 2017

Introducing Farm-Level Loss Into the Food Waste Discussion

In a recent Huffington Post article, CALS' Dr. Nancy Creamer and Ph.D. student Lisa K. Johnson introduce farm-level loss into the food waste discussion. 
Luping Qu stands beside a hops trellis.

Dec 20, 2016

Maturing South Atlantic Hop Industry is Topic for March Conference

When it comes to producing hops the South Atlantic is maturing – so much so that an annual conference focused on the industry will be much more “homegrown” than ever.