Honors and Awards

May 9, 2017

Jaykus Wins University’s Top Honor

Lee-Ann Jaykus, William Neal Reynolds Distinguished Professor in the Department of Food, Bioprocessing and Nutrition Sciences, has been awarded the Alexander Quarles Holladay Medal for Excellence.

May 3, 2017

Extraordinary Faculty

CALS faculty honored by students through the NC State Thank a Teacher program skyrocket past expectations. Here, their students tell us how.

Apr 11, 2017

Lee Ivy Wins 2017 Gertrude Cox Award

Lee Ivy of the CALS Department of Horticultural Science won the 2017 Gertrude Cox Award for Innovative Excellence in Teaching and Learning with Technology. He partnered with DELTA on his award-winning Home Horticulture course.

Mar 29, 2017

Kathariou Elected to American Academy of Microbiology

Sophia Kathariou, NC State professor of food science and microbiology, has been named a fellow of the American Academy of Microbiology.

Mar 22, 2017

Faculty Focus: 45 Years and Going Strong

Labin "L.T." Woodlief Jr. has worked for NC State University for 45 years. And he's eyeing the big 5-0. Woodlief is a research specialist in the Department of Biological and Agricultural Engineering.

Mar 13, 2017

Boyette Wins National Research Impact Award

Mike Boyette, Philip Morris Professor of Biological and Agricultural Engineering, recently received a National Research Impact Award for his career achievements in sweet potato research.

Feb 17, 2017

Faculty Focus: Julieta Sherk Wins Fulbright Award

Julieta Sherk will head to Mexico next fall as a J. William Fulbright Global Scholar in Science and Technology. Learn more about her passion for landscape design as a vehicle for social change and improved community development.

Feb 6, 2017

Haddad Named Fellow of Ecological Society of America

Dr. Nick Haddad, wildlife corridor expert and professor of applied ecology, has received a prestigious Ecological Society of America fellowship.

Jan 23, 2017

Barrangou Wins 2017 NAS Award in Molecular Biology

Dr. Rodolphe Barrangou of the Department of Food, Bioprocessing and Nutrition Sciences adds a National Academy of Sciences award to his growing list of accolades.

Dec 21, 2016

Esbenshade Tapped as FSLI Director

Dr. Ken Esbenshade has been named director of the Food Systems Leadership Institute, a national executive leadership program.