Oct 22, 2021
Thanks to the generosity of NC State Professor Emeritus George Kriz and his wife Rhoda, faculty in the College of Agriculture and Life Sciences have the opportunity to take part in scholarly leave to work in other parts of the world.
A three-time NC State graduate helps develop new food products at work and shares Wolfpack traditions with a third generation at home.
Oct 20, 2021
Brandon Huber, NC State alumnus, and Ricardo Hernandez, associate professor, share some of the science behind growing giant pumpkins that are displayed each year at the North Carolina State Fair.
An early passion for plants set the stage for Andrew Scruggs' career. The CALS alumnus and Bayer Crop Science employee works to test crop varieties and bring the best to farmers across the Carolinas and Tennessee.
Oct 12, 2021
Julius Tillery is a longtime advocate for rural communities and Black farmers in North Carolina. The Black Cotton founder is the recipient of this year’s William C. Friday Award.
Oct 8, 2021
CALS has received a very special set of gifts that enables us to match the gifts of donors who name a space in the NC State University Plant Sciences Building. Time is limited, so please contact us with your interest as soon as possible.
Oct 4, 2021
NC State alumnus John Jeffreys of Pinehurst No.2 reveals what golf course superintendents do and the path turfgrass students can follow for success.
Sep 29, 2021
CALS celebrates its alumni award winners for 2021. Find out how they’re making an impact.
In her role as the assistant director for the Ag Institute, NC State College of Agriculture and Life Sciences alumna Alyssa Degreenia will focus on growing the internship program for AGI and CALS students. She will also focus on AGI student recruitment and retention.
Sep 18, 2021
Luke Gatiboni took over a longtime study relying on traditional research technologies and methods. That work is about to get amplified at nearly every level.
