Feb 20, 2023
Soil scientist Matt Ricker spent 96 days in the jungle to bring back data that refined existing knowledge of early Maya water management.
Feb 17, 2023
Nathan Hostetter's data-driven research tracks many different species, including Canada lynx.
Five CALS faculty are honored for their teaching, scholarship and service.
Feb 15, 2023
On this episode of Farms, Food and You, Doris and Donald Kidd — some of the few producers of elephant garlic in the state — share what it means to be a niche farmer and how the Black Farmers Market helped them expand their scope.
Feb 14, 2023
As the first Black male to serve as a family and consumer sciences Extension agent in Union County, Marcus McFarland is teaching people to honor their culture as they build healthy habits.
Feb 13, 2023
Brady Farlow knows the importance of scholarships — financial assistance has connected the second-year horticulture and Spanish student to study abroad, a passion for his future career and close-knit communities at NC State.
Feb 10, 2023
With national debt in the headlines again, NC State economist Mike Walden explains how the federal government borrows money and what can be done about the debt.
Feb 8, 2023
Put a meaningful twist on the Valentine’s Day flowers you pick out for those you love this year by choosing a bouquet that’s both beautiful and symbolic.
Feb 7, 2023
From meeting at NC State, to traveling the world, to rebuilding a family farm, CALS alumni Austin and Christina Wrenn do almost everything together, and they wouldn’t have it any other way.
Feb 2, 2023
A dynamic duo of NC State researchers has uncovered a never-before-seen interaction between a menacing crop virus and its salivating insect host.
