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College of Agriculture and Life Sciences 
Agricultural and Human Sciences

Jessica Williams

Produce, Food, Fruit

Jun 20, 2022

AHS Faculty Member Awarded $1M USDA Grant

Dr. Dara Bloom was awarded a USDA grant to build a statewide collaborative to connect local food systems and early childhood partners. 

Jun 17, 2022

Gonzalez Publish Research on Latinx LGBTQ+ Youth and Family Belonging

Gonzalez recently published research in the Journal of Gay & Lesbian Social Services. 

Jun 13, 2022

Bloom Publish Research on Exploring Models of Local Food Procurements

AHS faculty member, Dr. Dara Bloom, recently published research on exploring models of local food procurement. 

Jun 10, 2022

AHS Faculty and Graduate Students Present at AAAE Conference

AHS faculty and graduate students presented research and innovative ideas at the annual research conference of the American Association for Agricultural Education (AAAE) in Oklahoma City, OK. 

Jun 8, 2022

AHS Welcomes, Awards, Recognitions, and Farewells

We're welcoming new staff members and recognizing and congratulating all who received awards and nominations for the work they contributed to the university, college and department. 

Jun 3, 2022

Steps to Health Toolkits Become Eligible for National SNAP-ED Toolkit

The Steps to Health team had three of their toolkits accepted for the SNAP-Ed Toolkit, making them eligible for use nationwide. 
A large group of young people wearing green shirts and holding a large poster participating in the 2016 North Carolina State 4-H Congress

Jun 1, 2022

AHS June Blog: North Carolina 4-H Camps

David J. Herpy, a North Carolina 4-H camping specialist, discusses the positive impact 4-H camps can have on youth. 

May 31, 2022

Four AHS Department Members Present at the National Health Outreach Conference

Four members of the AHS department recently presented at the 2022 National Health Outreach Conference, which was recently held in Kansas City, MO. 
NC State Extension Healthy Food

May 25, 2022

YFCS Faculty Members Publish Research on Dietary Practices During COVID-19

In collaboration with colleagues from across the United States, Dr. Annie Hardison-Moody and Dr. Lindsey Haynes-Maslow co-authored an article on the disparities in dietary practices during COVID-19 by food security status. 
African American family in park

May 23, 2022

AEHS 543 – Parenting Education Tool

May's "The Student Narrative" posts highlights YFCS graduate student Tiffany Burnette, who completed AEHS 543 - Parenting Education Tool.