Junior Chefs Tour North Carolina’s Executive Mansion
![David Gaydeski with students](https://cals.ncsu.edu/wp-content/uploads/2016/08/David-Gaydeski.png)
Youth participants of the 4-H Junior Chefs program join Executive Chef David Gaydeski, on a tour North Carolina’s Executive Mansion. They get a glimpse of how food makes its way from the garden to the table, and pick up a few cooking and food safety tips along the way.
To learn more about 4-H Youth Development programs, visit the NC Cooperative Extension 4-H portal.