Dec 1, 2016
Extension specialist Ben Chapman offers food safety tips to help ensure that foodborne illness isn't on your holiday menu this season.
Nov 30, 2016
April Shaeffer wasn't looking for a national television debut – but her lauded North Carolina Leadership and Cattle Handling for Women Producers program has found an audience anyway.
Nov 29, 2016
Associate professors Ben Chapman and Dana Hanson dished up sliders -- and food safety tips -- during NC State's Ag Day.
Nov 28, 2016
NC State University’s Vascular Plant Herbarium Director describes what it’s like to look after more than a hundred thousand plant specimens – and why it’s important.
In North Carolina, fall is an optimal time for planting fruit trees such as apples, peaches and pecans. Two new guides provide practical tips.
The oldest and largest sustainable agriculture organization in the Southeast has named Joanna Massey Lelekacs as its North Carolina Extension Educator of the Year.
Nov 16, 2016
World demand for food is epic -- and rapidly growing. This Higher Education Works article explores how CALS is addressing this grand challenge through the Plant Sciences Initiative.
Nov 3, 2016
NC State University-led projects are giving growers more choices when it comes to using grafted tomato and cucurbit plants.
Oct 31, 2016
NC State Extension has developed online factsheets to help people recover from the devastation caused by Hurricane Matthew.
Oct 26, 2016
As he prepares to retire from the NC State Seafood Lab and CMAST -- both of which he helped create -- Dr. David Green reflects on the last three decades and looks ahead to the future of the North Carolina seafood industry.