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Faculty Focus: Ferket Works with Companies to Improve Poultry Health and Growth

Extension

Man and woman holding hens.

Jul 21, 2020

Delivery of Personal Protection Equipment for Agricultural Workers

With support from North Carolina Cooperative Extension, a statewide partnership will deliver 900,000+ masks and infection control supplies to protect health and safety of farmers and agriculture workers. 
Extension agent and farmer in a farm field.

Jul 21, 2020

NC State Extension: Transforming Science into Solutions

NC State Extension transforms science into everyday solutions for North Carolinians through programs and partnerships focused on agriculture and food, health and nutrition, and 4-H youth development. 
Lisbeth Carolina Arias with clothing she designed

Jul 15, 2020

Alumna Designs and Donates Masks with Farmworker Safety in Mind

Designer Lisbeth Carolina Arias’ latest creation, colorful cloth masks, will help protect farmworkers in North Carolina through a partnership with NC State Extension. 
Poison ivy growing up a brick wall

Jul 6, 2020

Leaves of Three, Let It Be: How to Identify Poison Ivy

Poison ivy, oak and sumac are itchy summer staples in North Carolina. Matt Jones, horticulture expert with N.C. Cooperative Extension helps us identify poisonous plants. 
Woman and man examine plants in a hemp field

Jul 6, 2020

Ag, Agribusiness Generate a Sixth of N.C. Income, Jobs

The latest figures from NC State University economist Mike Walden show the industry generates $92.7 billion in annual income to the state. However, the number for 2020 will likely fall due to COVID-19. 
4-h youth members

Jul 3, 2020

Cherokee Culture Factors Strongly in EBCI 4-H Programs

With limited internet and cell service, North Carolina Extension Agent Sally Dixon created unique virtual 4-H programs that gets youth away from their screens. 
Desk with laptop and strawberry measuring equipment

Jun 30, 2020

Berrying On

This year's berry crops yielded lessons in adaptability for Extension experts. They weighed strawberries in the garage, delivered masks to farms, connected via technology and never stopped listening. 
A sandy field of soybeans

Jun 30, 2020

Using Leaf Fungi to Improve Crop Resilience

An interdisciplinary team led by Christine Hawkes is identifying beneficial fungi found in five key crops with the aim of using them to help plants fend off diseases and tolerate drought stress. 
Cotton field with the sun shining

Jun 24, 2020

Decision Tools Bolster Cotton Picks

Not all farms grow food. Cotton is NC’s second-largest cash crop with over a half-million acres grown each year. NC State Crop and Soil Sciences Extension offers agronomic decision tools to help growers navigate their way to success. 
Cupped hands hold poultry feed

Jun 18, 2020

Faculty Focus: Ferket Works with Companies to Improve Poultry Health and Growth

Peter Ferket has spent more than 30 years working with many companies in the poultry, feed and allied industries to improve poultry health, nutrition and production efficiency.