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Author: Dee Shore

NC State's Dr. Colleen Doherty studies the circadian rhythm of plants. Among the projects she's involved with: finding ways to make hops plants more suitable for North Carolina day length.

Jul 22, 2016

Faculty Focus: Scientist Studies Time’s Essence in Plants

It’s often said that time is of the essence, and now, thanks to the work of NC State University’s Dr. Colleen Doherty, we are learning more about how true that is for plants. 

Fish-tagging research could inform fisheries management strategies.

Jul 22, 2016

NC State Researches Catch-and-Release

As fishermen often catch and then release undesirable fish back into the ocean, NC State University Professor Dr. Jeffrey Buckel, student Brendan Runde and associate Paul Rudershausen explore how well fish survive the catch-and-release process. 

Contaminated site

Jul 20, 2016

Cleaning Up Brownfields Benefits Nearby Property Values

Hundreds of thousands of U.S. commercial and industrial sites are contaminated, with estimated cleanup costs running to the billions. But do the benefits of cleaning up these so-called brownfield sites outweigh the costs? NC State University's Dr. Laura Taylor explains new research that addresses that question. 

Participants examine meat at the Women Working in Meat Business conference.

Jul 20, 2016

Women in Meat Business Invited to NC Conference

The popular NC Choices’ Women Working in the Meat Business conference is back for 2016, with organizers doubling the conference size and offering new programming and hands-on activities. 

A large group of young people wearing green shirts and holding a large poster participating in the 2016 North Carolina State 4-H Congress

Jul 20, 2016

1,000 4-H Hands Feed The Hungry

Nearly 500 4-H’ers lived their pledge of “hands to larger service” Monday July 18 as they joined together to pack 80,000 meals for hungry North Carolina families. 

Young child with sweet potato in farm field

Jul 12, 2016

CALS Alumni Win World Food Prize

Two NC State alumni are among the four winners of the 2016 World Food Prize, one of the most important and coveted international awards given in agriculture. 

Sarah Ermatinger headshot

Jul 11, 2016

Student Spotlight: Blowflies and Biochem

For Sarah Ermatinger, forensics and biochemistry go hand in hand. The rising sophomore is not only a CALS honors student but an award-winning cheerleader. 

Sirius Li

Jul 11, 2016

Li Wins Early Career Award

Dr. Xu “Sirius” Li, NC State University assistant professor of plant and microbial biology, was recently named a winner of the Phytochemical Society of North America’s Arthur C. Neish Young Investigator Award. 

Jul 4, 2016

Why Aren’t Workers Moving as Much?

Statistics show that workers aren't moving out of their home states in search of better jobs like they used to. Is that good or bad? NC State University economist Mike Walden talks about how economists interpret the slowdown. 

Labor Force

Jun 30, 2016

You Decide: What’s Behind the Declining Labor Force

Among all the economic data coming from various media outlets, one has received increased attention in recent years. In fact, NC State University economist Mike Walden says it's the most discussed economic statistic of the past couple of years. It's called the labor force participation rate.