Aug 30, 2023
On this episode of Farms, Food and You, preview what’s coming up for CALS this fall and in years to come as new Dean Garey Fox lays out his vision.
Jun 28, 2023
In honor of National Pollinator Month, we’re chatting with Danesha Seth Carley, co-author and associate professor in NC State’s Department of Horticultural Science, about how to build pollinator gardens.
Jun 20, 2023
NC State’s youngest corpse flower, Wolfgang, bloomed for the first time at the JC Raulston Arboretum.
May 20, 2023
In this episode of Farms, Food and You, learn about honey bee health, the honey bee's role in agriculture, and NC State's bee research and outreach programs.
Apr 20, 2023
In this episode of Farms, Food and You, we’ll dig deep into artificial intelligence and other technology utilized in agricultural research with Jevon Smith, a research computing manager for the N.C. Plant Sciences Initiative.
Apr 5, 2023
North Carolina's Braswell Family Farms are hard-boiled supporters of the Easter Egg Roll at the White House. This year, they'll send 30,000 brightly colored eggs for the festivities.
Mar 22, 2023
Peanuts are a protein-packed legume that may have a new superpower in relieving menopause symptoms. Research chemist Ondulla Toomer tells us why peanut research, and women's health, may benefit from a new approach.
Mar 20, 2023
Planting a new crop like sesame can be risky for farmers. In this episode of Farms, Food and You, Extension Specialist David Suchoff highlights efforts to cover the start-up costs for North Carolina farmers.
Mar 15, 2023
The legacy of Henry Steinmetz, an immigrant who helped design Nash Square in downtown Raleigh, lives on through an endowment to support the next generation of horticulturists.
Mar 8, 2023
Opportunity comes in many forms. Coastal AgroBusiness believes in developing students through scholarships and internships. Just ask their director of operations, Josh Allen, a former intern and Agricultural Institute graduate.
