2020

Jun 26, 2020

Building Strong Stepfamilies

The Youth, Family, and Community Sciences graduate program publishes a monthly blog written by students and alumni sharing important topics and helpful resources related to the field of family science. In the latest post, Rhonda Peters provides positive parenting techniques to help ease major family transitions. 

Jun 24, 2020

A Time for Compassionate Action

The CALS community are people of action. Now more than ever, we must act with compassion and renewed purpose to build a community that calls out inequality, cultivates compassion and incorporates inclusivity into all that we Think and Do. 

Jun 24, 2020

Decision Tools Bolster Cotton Picks

Not all farms grow food. Cotton is NC’s second-largest cash crop with over a half-million acres grown each year. NC State Crop and Soil Sciences Extension offers agronomic decision tools to help growers navigate their way to success. 

Jun 24, 2020

What Is Causing Caribbean Rainforests To Dry Out?

In 2015, the Caribbean experienced the most severe and widespread drought ever recorded in 50 years, giving researchers an opportunity to study the causes and effects. 

Jun 22, 2020

CALS Researchers Return to the Bench and Field

As NC State ramps up the Research Restart process, here’s how three researchers from across the College of Agriculture and Life Sciences are returning to the lab bench and test field after time away due to COVID-19. 

Jun 19, 2020

You Decide: Are We In For a Strong Economic Recovery?

With new data in from national and state jobs reports, how does the economy look as we move through the summer? 

Jun 18, 2020

Faculty Focus: Ferket Works with Companies to Improve Poultry Health and Growth

Peter Ferket has spent more than 30 years working with many companies in the poultry, feed and allied industries to improve poultry health, nutrition and production efficiency. 

Jun 17, 2020

NC Dairy Industry: A Glass That’s More Than Half-Full

North Carolina’s dairy industry plays a key role in North Carolina’s agricultural fabric, contributing more than $10 billion to the state’s total economy. Despite its ups and downs, dairy farmers remain committed to providing families with delicious and nutritious dairy products for a family meal or quick snack. 

Jun 17, 2020

Farmworker Health and the COVID-19 Pandemic

Farmworkers are essential to our lives. During the COVID-19 pandemic, their work hasn’t stopped. Learn more about the risks they face and what NC State Extension and others are doing to help lower those risks. 

Jun 16, 2020

Economic Perspective: Income Up, But Spending Down

Income and spending typically go up and down together, but was that the case this past April?