BeeMORE Summer Research Student-Mentor Welcome
3503 Thomas Hall – Stephens RoomBeeMORE summer students will be welcomed and introduced to their mentors. Snacks and drinks will be available.
BeeMORE summer students will be welcomed and introduced to their mentors. Snacks and drinks will be available.
Plant and Microbial Biology – Outdoor patio activity
University of North Carolina at Chapel Hill It’s about time: the halteres of Drosophila act as multifunctional sensory organs
University of Idaho “Clear and unbiased facts about deep learning (without all the hype)! Leveraging machine intelligence to study biodiversity” Refreshments are served in the lobby before each seminar.
NC State University “Tracking Worldwide Migrations, Evolutionary Relatedness and Reemergence of Phytophthora infestans: A threat to Global Food Security” Refreshments are served in the lobby before each seminar.
“Metaproteomics to study functional interactions of root-associated microorganisms” Presented by Dr. Fernada Salvato Post Doctoral Researcher – Kleiner’s Lab North Carolina State University, Department of Plant and Microbial Biology Refreshments will be served at 3:45 PM
“Metaproteomics to study functional interactions of root-associated microorganisms” Presented by Dr. Fernada Salvato Post Doctoral Researcher – Kleiner’s Lab North Carolina State University, Department of Plant and Microbial Biology Refreshments will be served at 3:45 PM
“Circadian Post-transcriptional Regulation of Fungal Metabolism” Presented by Dr. Jennifer Hurley Assistant Professor Department of Biological Sciences, Rensselaer Polytechnic Institute Refreshments will be served at 3:45 PM
“A Microbial Iron Age: Iron-Controlled Metabolic Interactions in the Rhizosphere” Oliver Baars, Prof. Morles Lab, Geoscience Presented by Dr. Oliver Baars Assistant Professor North Carolina State University, Department of Entomology and Plant Pathology Refreshments will be served at 3:45 PM
“Quest for the S-locus: A tale of transient self-incompatibility and transcriptomics” Presented by Dr. Carol Goodwillie Associate Professor East Carolina University, Department of Biology Refreshments will be served at 3:45 PM