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Racial Equity in the Food System Level 1 (Introductory Racial Equity Training)

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May 9, 2023 @ 9:00 am - May 10, 2023 @ 3:30 pm

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This workshop offers a shared language, framework, and history for understanding how barriers inhibit equity in the food system. This training will help set meaningful goals and strategies to ensure racial equity in farm & food programs and policy.

When: May 9th and 10th from 9:15/9:30am-3:30pm each day.

Where: Virtual

Details


Start
May 9, 2023 @ 9:00 am
End
May 10, 2023 @ 3:30 pm
Event Categories:
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Website
https://cefs.ncsu.edu/event/2023-core-level-1-may/
Organizer
CALS Communications
Email
cals_communications@ncsu.edu
Website
View Organizer Website