Loading Events

Applied Ecology Calendar

Live on The Sourdough Club: A Conversation with Vanessa Kimbell & Rob Dunn

June 11 @ 10:00 am - 11:30 am

Event Navigation

A Conversation with Vanessa Kimbell and Rob Dunn

Join Applied Ecology Prof. Rob Dunn and Vanessa Kimbell live on the Sourdough Club instagram!  In this wide ranging conversation, Vanessa and Rob will talk about sourdough and the microbiome, fermentation in the modern and ancient kitchen, and much more.

Vanessa Kimbell of Sourdough School
Vanessa Kimbell, founder of The Sourdough School.

Vanessa Kimbell is a specialist sourdough baker and the founder of The Sourdough School and The Sourdough Club. Vanessa is currently researching the effects of fermentation, the gut microbiome and mood towards a PhD in nutrition and digestibility of bread.

Join this event by going to The Sourdough Club’s instagram account at 10:00AM EDT on June 11th, 2020.

Details


Date
June 11
Time
10:00 am - 11:30 am
Event Categories:
,
Website
http://www.instagram.com/sourdoughclub
Organizer
Applied Ecology
Email
majewell@ncsu.edu