The One Who (Almost) Got Away
Eliza Hardy’s great-great-great grandfather, Perrin Busbee, was NC State’s first football coach. When it came time for college applications, CALS was Eliza’s top choice – until her application was first deferred, then wait-listed. Her path to CALS? Complicated.
Graze in the Shade: Silvopasture’s Benefits
How can a grower be more productive per acre while improving grassland ecosystems? How do we increase production to feed a growing population while sustaining available resources? Could silvopasture help? NC State's Miguel Castillo is finding answers.
Outstanding CALS Grad: Danny Marulanda
When it comes to global environmental challenges, NC State student Danny Marulanda believes that agriculture can, and must, play a critical role. His mission: to help tackle problems facing the environment and agriculture in ways that sustain both.
Taking Aim at Destructive Weeds
Palmer amaranth is one of the biggest production challenges farmers in the Southeast face. At NC State, scientists and graduate students are making progress toward lessening the weed’s impact in a range of crops. Here, we highlight the work of soon-to-graduate students Nicholas Basinger and Cole Smith.
AgPack Strong: The Conservation Evangelist
A botany and zoology class in NC State's College of Agriculture and Life Sciences gave Dale Threatt-Taylor an understanding of and passion for conservation. Now, she's a national leader in the field.
Dunphy Wins National Award
For lifetime contributions and leadership, NC State University's E. James Dunphy recently won the American Soybean Association's Pinnacle Award.
Collins Wins Prestigious Watauga Medal
When North Carolina agricultural leaders talk about Watauga Medal Winner William K. Collins Sr., the accolades flow.
AgPack Strong: Steve Valencsin Helps Farmers Put Data, Tech to Work
An agricultural entrepreneur and graduate of NC State’s Agricultural Institute recently made Forbes’ annual 30 Under 30 list for enterprise technology.
A Perfect Pairing
NC State Dining and Agroecology Education Farm work together to bring fresh, local food to the university's dining halls.
Faculty Spotlight: Dr. Patterson at Humboldt
Bob Patterson has made an annual trip to Humboldt University of Berlin for the last 22 years. Check out this article from CALS International Programs for a peek behind the scenes of his latest visit there.