Using Leaf Fungi to Improve Crop Resilience
An interdisciplinary team led by Christine Hawkes is identifying beneficial fungi found in five key crops with the aim of using them to help plants fend off diseases and tolerate drought stress.
CALS Researchers Return to the Bench and Field
As NC State ramps up the Research Restart process, here’s how three researchers from across the College of Agriculture and Life Sciences are returning to the lab bench and test field after time away due to COVID-19.
Faculty Focus: Ferket Works with Companies to Improve Poultry Health and Growth
Peter Ferket has spent more than 30 years working with many companies in the poultry, feed and allied industries to improve poultry health, nutrition and production efficiency.
Low-Cost Cameras Could Be Sensors to Remotely Monitor Crop Stress
Researchers from CALS and COE, led by postdoctoral research scholar Paula Ramos-Giraldo, have worked together to construct a low-cost camera system to monitor crop stress remotely. Their StressCam will aid researchers, plant breeders and ultimately farmers.
Complementary Mutations: A Rollercoaster of Scientific Discovery
NC State researchers discover a new genetic mutation that could “fix” another mutation in the same gene, an enzyme involved in making a plant growth hormone — after a rollercoaster of ups and downs.
NC State Spin-off TreeCo To Breed a Better Forest
TreeCo, start-up company founded by by two NC State researchers, is setting out to revolutionize the forestry industry by combining insights from tree genetics with the power of genome editing.
Big Data for Better Sweetpotatoes
An interdisciplinary team led by Cranos Williams is setting out on a three-year project to use artificial intelligence to make sweetpotatoes even more profitable. The team will image hundreds of thousands of sweetpotatoes to increase the percentage of sweetpotatoes grown that are USDA grade 1.
Topping-off for Tomato Breeding
NC State’s tomato breeding efforts, led by Dilip Panthee, just got a boost in the form of a new 1440-square-foot greenhouse at the Mountain Horticultural Crops Research and Extension Center.
Partner Profile: North Carolina Soybean Producers Association
The North Carolina Soybean Producers Association was one of the first commodity groups to pledge their support for the North Carolina Plant Sciences Initiative (N.C. PSI). Owen Wanger, CEO of the association, shares why it supports the N.C. PSI.
CRISPR Plants: New Non-GMO Method to Edit Plants
Wusheng Liu has developed a new way to get CRISPR/Cas9 into plant cells without inserting foreign DNA. This will allow for precise genetic deletions or replacements for specialty crops, without GMO regulatory hurdles.