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Author: Kristin Sargent

A corn field in North Carolina

Jul 22, 2020

Returning to Farming’s Roots in the Battle Against the ‘Billion-Dollar Beetle’

A new study by entomologists at the University of Arizona in collaboration with CALS' associate professor Zack Brown reaffirms the importance of crop rotation and diversification in combating the western corn rootworm’s resistance to biotech crops. 

Two women standing in front of hop bines.

Jul 21, 2020

Homegrown: The State of North Carolina Agriculture

NC State Extension Director Rich Bonanno, also a lifelong farmer, shares his experiences and insights about the state of North Carolina's agriculture industry in the latest Homegrown: On the Farm segment. 

Extension agent and farmer in a farm field.

Jul 21, 2020

NC State Extension: Transforming Science into Solutions

NC State Extension transforms science into everyday solutions for North Carolinians through programs and partnerships focused on agriculture and food, health and nutrition, and 4-H youth development. 

Julieta Sherk on one of her plant identification walks.

Jul 15, 2020

Horticulture’s Sherk Shows Resilience, Adaptability

Julieta Sherk, a professor in the Department of Horticultural Science, has found being adaptable and innovative is key to evolving as an educator. 

Farmer standing in soybean field.

Jul 14, 2020

Financial Resources for COVID Relief for NC Agribusinesses

COVID-19 has affected every industry, including agriculture. Business owners needing financial assistance can check our list of resources to see what organizations may be able to assist them. 

A young woman sitting on rocks

Jul 7, 2020

Alumna Helps Guide Watauga County into a Trauma-Informed Community

Recent CALS graduate Hayley Bayne is one of several volunteers helping her town become a more a more trauma-informed and compassionate community. 

Poison ivy growing up a brick wall

Jul 6, 2020

Leaves of Three, Let It Be: How to Identify Poison Ivy

Poison ivy, oak and sumac are itchy summer staples in North Carolina. Matt Jones, horticulture expert with N.C. Cooperative Extension helps us identify poisonous plants. 

Cotton field with the sun shining

Jun 24, 2020

Decision Tools Bolster Cotton Picks

Not all farms grow food. Cotton is NC’s second-largest cash crop with over a half-million acres grown each year. NC State Crop and Soil Sciences Extension offers agronomic decision tools to help growers navigate their way to success. 

A scenic view of a rainforest

Jun 24, 2020

What Is Causing Caribbean Rainforests To Dry Out?

In 2015, the Caribbean experienced the most severe and widespread drought ever recorded in 50 years, giving researchers an opportunity to study the causes and effects. 

Brown Swiss herd dairy cows in a field

Jun 17, 2020

NC Dairy Industry: A Glass That’s More Than Half-Full

North Carolina’s dairy industry plays a key role in North Carolina’s agricultural fabric, contributing more than $10 billion to the state’s total economy. Despite its ups and downs, dairy farmers remain committed to providing families with delicious and nutritious dairy products for a family meal or quick snack.