May 1, 2024
NC State graduate Mika’el Chabeda’s vision for the future is firmly planted in agroecology and plant biology.
Apr 17, 2024
Virus expert Matt Koci, from the Prestage Department of Poultry Science, sheds light on highly pathogenic avian influenza in dairy cows and what it means for consumers and farmers.
Apr 11, 2024
Megan Jacob, director of college support and external relations at NC State’s College of Veterinary Medicine, has been named CALS next senior associate dean of administration.
Apr 2, 2024
A landscape with native shrubs makes it possible for wildlife to float like a butterfly, sting like a bee and feast like a bird.
Mar 12, 2024
Callie Lewis Bryan, the only student from her high school graduating class to come to NC State, made the most of college, even in the face of unexpected challenges.
Mar 11, 2024
MeatSuite.com, which helps match North Carolina consumers with farmers selling local and pasture-raised meat, has added more farms and features.
Feb 19, 2024
NC State University's Jean Ristaino will write a book on her Irish Potato Famine research and work to prevent future plant disease outbreaks while in Dublin as a Fulbright scholar.
Dec 13, 2023
NC State center River Baldwin is powering toward her best season both on the basketball court and as a CALS graduate student.
Dec 12, 2023
The National Academy of Inventors named NC State University's Craig Yencho a 2023 fellow for his contributions to improved sweetpotato and potato breeding and genetics, with an impact reaching from North Carolina to Sub-Saharan Africa.
Dec 4, 2023
NC State experts explain how one state’s ban on four food additives could affect consumers and food processors across the country.