News

Dec 4, 2020

You Decide: Can We Begin to Close the Urban/Rural Divide in 2021?

By Dr. Mike Walden Recently the federal government’s Bureau of Labor Statistics (BLS) released a report showing the extent of the urban/rural divide in the country. Before I get into… 

Dec 3, 2020

Students Think and Dig Around New Kilgore Hall Arbor

Thanks to the creativity and perseverance of Julieta Sherk, Dallas Bretzman, their Design/Build students and Facilities staff members, a new arbor now graces a pathway leading to NC State's Kilgore Hall. 

Nov 30, 2020

Nina Gierbolini

Hey guys! My name is Nina Gierbolini and I am a Senior in CALS majoring in Animal Science with a minor in Nutrition. I actually had the incredible opportunity of studying abroad twice! My first one was a two week, […] 

Nov 30, 2020

New Full-Ride Scholarship in Agronomy

The Department of Crop and Soil Sciences has announced the creation of a new full-ride undergraduate scholarship in agronomy. The scholarship endowment was created by Connie and Durwood Laughinghouse to celebrate the future of North Carolina farming. 

Nov 30, 2020

Partner Profile: North Carolina Sweetpotato Commission

The commission is specifically interested in identifying new varieties of sweetpotatoes that are resistant to pests and disease, easier to harvest and require less infrastructure for curing, all while protecting taste and quality standards. 

Nov 30, 2020

YFCS Grad Hopes to ‘Fill Gaps’ in Youth Policies in UAE

Before turning 40, CALS international and graduate student Rasha Abdullah wanted to do something for herself. So she chose to earn her master’s degree from NC State. 

Nov 30, 2020

Chemical Compounds in Foods Can Inhibit a Key SARS-CoV-2 Enzyme

Green tea, muscadine grape and dark chocolate chemical compounds inhibit an important SARS-CoV-2 enzyme. 

Nov 30, 2020

Experts You Can Count On

NC State's extension food safety experts provided training to help North Carolina restaurants reopen during the COVID-19 pandemic. Now they're leading a national team. 

Nov 30, 2020

Leadership and Internships Make the Difference for CALS Grad-to-Be

CALS grad-to-be Ashling Murphy is set to soar, having held three internships and numerous leadership roles. 

Nov 24, 2020

Waste Solutions: From Farm Waste to Feed, Fertilizer and Energy

In this episode of Farms, Food and You, learn how extension specialists and researchers are helping farmers use plant-based agricultural leftovers as cattle feed and turning hog waste into valuable bioenergy and fertilizer.