“Coffee: The Good, the Bad, and the Healthy” Dr. Gabriel Harris Professor & Co-Director of Undergraduate Programs for Food Science, NC State University Department of Food, Bioprocessing and Nutrition Sciences Zoom Link
Presenting on "Conformational protection of molybdenum nitrogenase by Shethna protein II" Sydney Skirboll, Graduate Student (Makris Lab) NCSU Department of Biochemistry Zoom Link
Please join us this Tuesday 4 March for a Biochemistry faculty candidate seminar for the position of Plant Molecular Biochemist “Unraveling plant metabolism by associating genes-to-metabolites” Dr. Swathi Nadakuduti, University of Florida Bio Dr. Satya Swathi Nadakuduti is an Assistant Professor in the Department of Environmental Horticulture at the University of Florida (UF). She has…
“Enhancing Sorghum Grain Quality Through Induced and Natural Genetic Diversity” Dr. Yinping Jiao Texas Tech University, Institute for Genomics for Crop Abiotic Stress Tolerance Zoom Link
Presenting on "Myeloid beta-arrestin 2 depletion attenuates metabolic dysfunction-associated steatohepatitis via the metabolic reprogramming of macrophages" Rachel Dykes, Graduate Student (Kennedy Lab) NCSU Department of Biochemistry Zoom Link
Enjoy Spring Break!
Enjoy Spring Break!
“Circadian and Epigenetic Regulation of Hybrid Vigor and Inbreeding Depression” Dr. Jeffrey Chen D.J. Sibley Centennial Professor, University of Texas at Austin Department of Molecular Biosciences Zoom Link
Presenting on "Chaperone-mediated insertion of mitochondrial import receptor TOM70 protects against diet-induced obesity" Bryn Yoder, Graduate Student (Liu Lab) NCSU Department of Biochemistry Zoom Link
Presenting on "Atf3-mediated metabolic reprogramming in hepatic macrophage orchestrates metabolic dysfunction–associated steatohepatitis" Kylie Young, Graduate Student (Kennedy Lab) NCSU Department of Biochemistry Zoom Link