Aug 16, 2024
The NC State Plant Breeding Consortium addresses global challenges in food security, nutrition and agricultural sustainability by cultivating high-yielding, disease-resistant plant breeds.
Aug 7, 2024
Liz Driscoll, a youth development specialist with College of Agriculture and Life Sciences, recently traveled to Kenya with a team from CALS to explore partnerships to support agriculture in the east African nation.
A new partnership among NC State University’s Institute for Connected Sensor Systems, N.C. Plant Sciences Initiative and Kenan Institute for Engineering, Technology and Science has provided seed funding for two interdisciplinary…
Aug 2, 2024
Sarah Kirby and David Monks will become the interim associate deans and directors of NC State Extension when Richard Bonanno departs at the end of August.
Jul 30, 2024
CALS alumna Lauren Redpath has leveraged her doctorate in horticultural science to help cultivate the world’s first seedless blackberry.
Jul 29, 2024
Inspired to improve food security for her village in Kenya, Gladys Wanja Njeri is breeding African Indigenous Vegetables for nutritional value, climate adaptation, economic stability and beyond.
Jul 19, 2024
Chancellor Randy Woodson has announced his intention to retire by June 30, 2025, kicking off an era of transition for a campus that has thrived under his leadership. Woodson is the third-longest-serving leader in university history.
Jul 16, 2024
Dean Garey Fox hit the road this summer not for vacation at the beach or the mountains, but rather to tour several of the 18 Research Stations NC State operates in partnership with the North Carolina Department of Agriculture and Consumer Services.
Jul 11, 2024
Distinguished Professor Tom Ranney’s research has led to the development of new triploid bioenergy grasses with an array of optimal characteristics for growers and the environment.
Jun 26, 2024
Bite into these mouthwatering photos and fresh facts about North Carolina’s homegrown peaches.
