All News

Jan 9, 2017

Vivian Howard’s Words Resonate, Celebrate

During her Dec. 15 Eloise Cofer Lecture on connecting food, family and community, Howard shared stories of growing up in Deep Run, N.C., and how proud she is to be from Eastern North Carolina. 

Jan 5, 2017

NC State Charcuterie School Teaches Art, Science of Cured Meats

NC State Extension Meat Specialist (and connoisseur of cured meats) Dr. Dana Hanson and his team offer a unique course on how to make tasty — and safe — charcuterie. 

Dec 23, 2016

How to Prepare Your Own Eggnog

Ever wonder how to make your own egg nog at home? NC State University’s Dr. Ben Chapman has a few tips for how to safely prepare this holiday staple on your own. 

Dec 22, 2016

JC Raulston Arboretum’s New Grand Entrance Open Every Day of the Year

Fun for people of all ages and free to the public, NC State’s JC Raulston Arboretum is ready to debut its unique new pedestrian gate. 

Dec 21, 2016

December Graduates’ Reflections

We caught up with a few CALS students on graduation day to hear about their time in the college and their hopes for the future. 

Dec 21, 2016

Esbenshade Tapped as FSLI Director

Dr. Ken Esbenshade has been named director of the Food Systems Leadership Institute, a national executive leadership program. 

Dec 20, 2016

Far from Being Futile, Resistance is This Tree Breeder’s Goal

At the Mountain Research Station in Waynesville, postdoctoral researcher Ben Smith patiently tends thousands of evergreen seedlings. His goal: to find at least a few that will tolerate two tiny but troublesome pests. 

Dec 20, 2016

Maturing South Atlantic Hop Industry is Topic for March Conference

When it comes to producing hops the South Atlantic is maturing – so much so that an annual conference focused on the industry will be much more “homegrown” than ever. 

Dec 20, 2016

Scientists Crack the Genetic Code Determining Leaf Shape in Cotton

The discovery opens the door to producing cotton varieties ideally suited for agriculture, says Dr. Vasu Kuraparthy of NC State’s Department of Crop and Soil Sciences. 

Dec 19, 2016

New Class Covers Regulatory Affairs for Biotech, Crop Protection

To introduce students to the complex world of state, national and international regulations governing agricultural biotechnology, pesticides and biological products, NC State offered a one-of-a-kind course this fall.