John Dole: Filling A Growing Need for Agriculture Graduates
In this episode of Farms, Food and You, Associate Dean John Dole explains what CALS is doing to meet that rising need for college graduates in agriculture.
Brandon Batten: Putting Advanced Farm Tech to Work
Brandon Batten uses modern ag tech daily on his Four Oaks farm, and he’s looking ahead to advancements that’ll make his operation increasingly efficient.
PSI Profile: Chris Reberg-Horton, Platform Director for Resilient Agricultural Systems
The North Carolina Plant Sciences Initiative’s platform director for resilient agricultural systems shares thoughts on the position, the initiative, agriculture and NC State.
Initiatives to Make N.C. Agriculture a $100 Billion Powerhouse
Three major NC State College of Agriculture and Life Sciences initiatives aim to transform agriculture and agribusiness.
For the Next Agricultural Revolution, Look to the Microbiome
A national task force led by scientists with NC State ties says the plant microbiome could be key to unlocking the agricultural revolution needed to feed a fast-growing world population.
Curious, Creative, Connected, Caring
Throughout his NC State career, engineer Mike Boyette has used these four Cs as a guide for transforming North Carolina agriculture and cultivating a cadre of alumni committed to making a difference.
Two blueberry researchers cross continents to forge a partnership aimed at improving what’s already considered a superfood.
Strawberry Season Arrives Early and in Abundance
With strawberry season set to peak at about the same time as COVID-19, North Carolina producers are taking steps to ensure that consumers have safe access to one of the state’s most popular crops.
Ambassador Visit Highlights Partnerships Near and Far
As the North Carolina Plant Sciences Initiative continues to take shape, partnerships between VIB, a Belgian life sciences institute, and NC State University’s College of Agriculture and Life Sciences are growing.
NC State Goes All Out to Support Hemp Growers
Amid booming consumer interest in CBD, NC State Extension and its research partners fill in the knowledge gap in a fast-growing agricultural industry.