Dr. Mary Ann Lila hopes research she recently conducted will inspire consumers to maximize sweet potatoes’ health benefits year-round. She found that these vegetables’ functional ingredients can be incorporated into many different snack foods, baby foods, military rations and more. Read more in the News & Observer.
Other Top News
10,000 Photos of the Wild Life in Homes (and Counting)
Roughly a year and half ago we set out with participants around the world to begin cataloguing the animals living in homes with iNaturalist. Thanks to more than 2000 participants, we can now tell you what we're finding.
Quick and Tasty Edibles for Spring
Now is the perfect time to start a small garden at home. Liz Driscoll, an NC State Extension 4-H specialist, reviews a number of vegetables that families can grow within two months.