Dr. Mary Ann Lila hopes research she recently conducted will inspire consumers to maximize sweet potatoes’ health benefits year-round. She found that these vegetables’ functional ingredients can be incorporated into many different snack foods, baby foods, military rations and more. Read more in the News & Observer.
Other Top News
Economic Perspective: Supermarket Wars
The supermarket chain Kroger recently closed all of it's stores in the Triangle region. Does this reflect anything about the region?
Student Spotlight: Researching Autism and Grief
Temple Grandin's recent lecture at NC State not only relates to Danielle Pennington's personal life, but also informs her research at NC State, which is focused on autism and grief. We spoke with this AHS student about her goals, autism and Grandin’s visit.