Extension
4-H Summer Camps Open Doors for Youth
Read about legacy camper Taqqee Richardson and his experiences at Betsy-Jeff Penn 4-H camp.
Hops: They’re Not Just for Beer Anymore
Alternative uses and markets get attention as Extension hops conference enters its fourth year.
Why Do Egg Whites Turn White When You Cook Them?
Ask the AHS experts: When you crack open a raw egg, the egg white isn’t white at all — it’s more like a clear jelly. So why does it turn white when you cook it? Does that make it safe to eat?
CALS Alum and Professor Recognized for Nursery Industry Impacts
Two horticulturists with ties to NC State are honored for ways they've helped enhance the Southern nursery industry.
2018: An Extension Year in Review
NC State Extension has been with you in every season, all year. Take a look as we reflect on 2018.
Creating Christmas Trees
With the help of NC State soil scientists, CNR researchers and CALS extension agents, Ricky Postell is growing his Christmas tree operation.
AgPack Strong: The Young Professional
At NC State, he was a horticultural science major who graduated in 2012. Just six years later, David Hoffman has begun to take the reins of his family company, Hoffman Nursery.
Time-Sensitive: Additional Counties May Be Eligible For Ag Disaster Assistance
A CALS Throwback Christmas Special
Deep in the archives of the NCSU Libraries lie relics of CALS Christmas past: two vintage videos from a time when Extension agents wore fedoras to work and Baby Boomers were toiling through high school.
From Hazard Analysis To Safer Cheesemaking: Clint Stevenson Expands Online Outreach
Food Science's Clint Stevenson and team have created a successful outreach program in food safety for the food manufacturing industry. The non-credit courses are a product of WolfWare Outreach — the enterprise-level learning management system used to host online, non-credit, fee-based offerings.